JASMINE - BRENTWOOD, TN 37027 (Menu & Order Online)

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Appetizers

Tempura baby octopus with Japanese mayo, lemon and chili pepper

Chicken on a skewer served with pickled cucumber and peanut sauce.

Chicken Spring Roll

Chopped chicken, cabbage, bean thread, carrots, celery and wooden ear mushrooms. Served with plum sauce.

Steamed soybean lightly salted.

Shredded crab, cream cheese, celery and onion wrapped in wonton skin and dep fried. Served with plum sauce.

Deep fried oysters with bread crumbs served with teriyaki sauce.

Fried Squid Tentacle

Served with Japanese mayo.

Served with sweet chili sauce and crushed peanuts.

Grilled yellow tail collar with ponzu and daikon.

Mussels stir fried with parsley, garlic and butter.

Rice Paper Spring Roll

Imitation crabmeat, tofu, leaf lettuce, carrots, basil leaf and mint leaf.

Shrimp Spring Roll

Popcorn shrimp, cabbage, bean thread, carrots and celery served with plum sauce.

Shrimp Tempura App

Fried shrimp in panko bread crumbs.

Fried Dumplings

Chicken and shrimp with water chestnuts, mushrooms and bamboo shoots. Served with ginger soy sauce.

Stir fried with garlic, salt, dry pepper and sesame oil.

Steamed Dumplings

Chicken and shrimp with water chestnuts, mushrooms and bamboo shoots. Served with ginger soy sauce.

Stuffed Jalapeño

Jalapeño stuffed with cream cheese and spicy tuna, deep fried and topped with spicy mayo and eel sauce.

Vegetable Spring Roll

Cabbage, bean thread, carrots and celery. Served with plum sauce.

Whole Grilled Squid

Served with teriyaki sauce or spicy sour Thai sauce.

Cold Plates

Cucumber, tomatoes, pickled ginger and carrots with sesame dressing.

Thin sliced seared tuna or yellow tail with jalapeño and ponzu sauce.

Hamachi Jalapeño

Thin sliced yellow tail, fresh jalapeño with garlic chips

Japanese Style Squid Salad

Thin sliced seared tuna or bluefin with crispy onion and Japanese dressing.

Yellow Tail Usuzukuri

Thin sliced with ponzu sauce.

Rice Bowl

Spicy Sashimi Bowl

Spicy Tuna Bowl

Sushi / Sashimi

Salad

Two kinds of cabbage tossed with carrots, hot peppers, lime juice and ground peanuts.

Chili Lime Beef Salad

Grilled beef with herbs and spices.

Tossed with sweet and sour carrots, lime juice and ground peanuts.

Minced chicken or pork seasoned with onions, hot peppers, ginger, peanuts and lime juice. Served with iceberg lettuce.

Peanut Sauce Salad

Iceberg lettuce, tomatoes, red onions, cucumbers and broccoli.

Seared shrimp, scallops and squid with herbs and spices.

Seaweed seasoning with sesame seed and sesame oil.

Broiled squid seasoned with herbs and spices.

Warm Glass Noodle Salad

Vermicelli noodles with chicken, herbs and spices.

Soup

Chicken Rice Soup

Chicken, rice, peas and carrots with chicken broth.

Served with tofu, seaweed and green onions.

Coconut milk with lemongrass and galanga broth.

Hot and Sour soup with lemongrass broth.

Filled with chicken and shrimp.

Maki

Smoked salmon and cucumber.

California Roll

Crab, avocado and smelt roe.

Crunchy Crab Roll

Japanese mayo, crab stick and crunchy flake topped with smelt roe and eel sauce.

Crunchy Shrimp Roll

Japanese mayo, shrimp and crunchy flake topped with smelt roe and eel sauce.

Smoked salmon, cream cheese and avocado.

Salmon Skin Roll

Grilled salmon skin, burdock, cucumber, smelt roe and bonito flakes.

Shrimp Tempura Maki

Shrimp tempura, avocado, cucumber and mayo topped with eel sauce.

Spicy Amber Jack

Cucumber, jalapeño and green onion.

Spicy California Roll

Spicy crab, avocado and smelt roe.

Spicy salmon and avocado.

Spicy scallop, cucumber and smelt roe.

Spicy Seared Albacore

Spicy seared albacore, jalapeño and cucumber.

Spicy tuna and cucumber.

Spicy Yellowtail

Spicy yellowtail, jalapeño and cucumber.

Tuna and cucumber.

Daikon pickle, cucumber, avocado and gobo.

Chef 's Choice

Sushi & Sashimi Combo

Sushi Combo (California Roll served with miso soup)

Sushi Combo (California Roll and Crunchy Shrimp served with miso soup)

Maki / Hand Roll

Yellowtail Maki

Specialties

Shrimp, scallops, squid and mussels stir fried with bell peppers, carrots, mushrooms, tomatoes, chili paste and fresh basil.

Crispy duck in a red curry sauce with pineapple, grapes, tomatoes and basil leaf.

Indian style curry with potatoes, carrots and onions served with roti crepes and crushed peanuts.

Pad Ka Prow Ground Chicken

Steamed Seafood Curry

Shrimp, scallops, squid, mussels, nappa and bean thread in red curry sauce with basil leaf.

Salmon with Green Curry Sauce

Charbroiled salmon cooked in a banana leaf with spices.

Sweet Chili Tamarind Sauce

Served on a bed of mixed vegetables.

Chicken Lemongrass Stalk

Special Roll

Spicy tuna and asparagus topped with avocado, spicy mayo, green onion, sweet sriracha sauce and sesame seeds.

American Dragon

Tempura shrimp and spicy crab topped with crunchy flake, fresh water eel, avocado, eel sauce, spicy mayo and smelt roe.

Spicy salmon, shrimp tempura and avocado wrapped with soy paper topped with eel sauce, spicy mayo and smelt roe.

Spicy tuna, cucumber, cilantro, topped with yellow tail, sliced jalapeño drizzled with ponzu

Spicy crab,shrimp and avocado topped with white and red tuna, eel sauce, sesame dressing, smelt roe and green onion.

Fresh water eel and asparagus topped with avocado and eel sauce.

Chef’s Special

Shrimp tempura, crab, avocado, cream cheese and jalapeño, deep fried and topped with eel sauce, hot mayo, flying fish roe and green onion.

Shrimp tempura and asparagus topped with eel sauce and crunchy flake.

Shrimp tempura, cucumber, jalapeño and spicy mayo topped with mango, eel sauce, smelt roe and green onion.

Salmon, cream cheese, asparagus, avocado, shrimp, deep fried and topped with green onion, roe, eel sauce , spicy mayo and red wine sauce

Salmon, shrimp, asparagus and cream cheese topped with spicy crab.

Crab, cucumber, avocado, topped with torched scallops, shrimp, eel and yummy sauce

Spicy yellowtail, crunchy flake, avocado and mayo topped with tuna, flying fish roe and eel sauce.

Crab stick and avocado topped with tuna, salmon, shrimp, white fish, smelt roe and green onion.

Spicy tuna,toro and green onion topped with yellow tail and flying fish roe.

Crab, shrimp, smoke salmon and avocado wrapped in cucumber.

Spicy crab, avocado and eel topped with deep fried red snapper, spicy mayo, eel sauce and green onion.

Shrimp tempura, spicy scallop and asparagus topped with torched spicy scallop and eel sauce.

Seafood Paradise

Sear Salmon Roll

Crab, tempura shrimp, cucumber, topped with spicy tuna, eel sauce, spicy mayo, sesame dressing, roe and green onion

Snow crab, asparagus and avocado topped with mayo and smelt roe.

Spicy salmon, yellowtail and avocado topped with spicy seared albacore, crunchy flake and green onion.

Spicy tuna,salmon, jalapeño and cucumber topped with yellow tail eel, sauce, sweet chili sriracha sauce and crunchy flake.

Leaf lettuce, carrot, asparagus, jalapeño, cream cheese, shiso leaf, seaweed, gobo, sweet squash, cucumber and sriracha topped with mango, hot mayo and sweet sriracha sauce.

Soft shell crab with ponzu sauce, asparagus, carrot and flying fish roe.

Crab, salmon, eel, cream cheese, topped with strawberry, avocado, eel sauce and crushed peanuts

Wine

Louis Martini Glass

Mark West Glass

Dessert

Green Tea Ice Cream

Mango Ice Cream

Sticky Rice with mango

Beer

Beverages

Thai Iced Coffee

Unsweetened Tea

Lunch Entrees

Cashew Nuts (online lunch)

Green Curry w/ Basil Leaf (online lunch)

Garlic Sauce (online lunch)

Hung Ray Curry (online lunch)

Pad Ka Prow (online lunch)

Panang Curry (online lunch)

Peanut Sauce (online lunch)

Red Curry w/ Basil Leaf (online lunch)

Spicy Eggplant (online lunch)

Tamarind Sauce (online lunch)

Sake

Bunraku Dressaku

Hakutsuru Draft

Sho Chikiu Bai Nigori

Dinner Noodles & Rice

Basil Fried Rice (online dinner)

Beef Noodle Soup (online dinner)

Chicken Noodle Soup (online dinner)

Chicken Pasta (online dinner)

Duck Noodle Soup (online dinner)

Fried Rice (online dinner)

Lard Nah (online dinner)

Pad Kee Mao (online dinner)

Pad Thai (online dinner)

Soy Sauce Noodles (online dinner)

Tennessee Fried Rice (online dinner)

Tom Yum Noodle Soup (online dinner)

Pad Woonsen (online dinner)

Dinner Entrees

Cashew Nuts (online dinner)

Garlic Sauce (online dinner)

Ginger (online dinner)

Green Curry w/ Basil Leaf (online dinner)

Hung Ray Curry (online dinner)

Pad Ka Prow (online dinner)

Panang Curry (online dinner)

Peanut Sauce (online dinner)

Red Curry w/ Basil Leaf (online dinner)

Spicy Eggplant (online dinner)

Tamarind Sauce (online order)

Lunch Noodles & Rice

Basil Fried Rice (online lunch)

Beef Noodle Soup (online lunch)

Chicken Noodle Soup (online lunch)

Chicken Pasta (online lunch)

Duck Noodle Soup (online lunch)

Fried Rice (online lunch)

Lard Nah (online lunch)

Pad Kee Mao (online lunch)

Pad Thai (online lunch)

Pad Woonsen (online lunch)

Soy Sauce Noodles (online lunch)

Tennessee Fried Rice (online lunch)

Tom Yum Noodle Soup (online lunch)

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